Toasted Andean Seeds Superfood Mix, 8 OZ - 227g

High in the Andes, generations of farmers have cultivated resilient grains and seeds that thrive in mountain climates and mineral-rich soils. Our 7 Andean Seeds Superfood Mix brings together a traditional combination of these plants into one nourishing blend inspired by Andean food traditions.

This toasted blend of seven grains and seeds has long been enjoyed as a warm drink or nourishing breakfast preparation across parts of Peru. Carefully milled into a versatile powder, it can easily be incorporated into smoothies, plant-based drinks, or warm cereal recipes.

For many people, it becomes part of a simple daily ritual — a comforting and grounding way to start the day.

The Story of Andean Seeds

The Andes are home to some of the world’s most resilient crops. For centuries, local communities have cultivated grains and seeds that grow in high-altitude environments where few other plants can thrive.

This traditional blend combines several well-known Andean ingredients, including:

• Quinoa
• Kiwicha (Amaranth)
• Cañihua
• Barley
• Corn
• Peas
• Fava beans

Together, these ingredients create a balanced plant-based blend rooted in Andean food traditions.

What Makes This Blend Special

Our 7 Andean Seeds Mix brings together a variety of traditional grains and legumes known for their naturally rich nutritional profiles.

This blend is:

• Made from a traditional combination of Andean seeds and grains
• Carefully toasted to enhance natural flavor
• Finely milled for easy preparation
• Free from artificial additives
• Plant-based and naturally nourishing

The gentle roasting process gives the powder a warm, nutty aroma and smooth texture.

Naturally Occurring Nutrients

Andean grains and seeds are naturally valued for their nutritional richness. This blend contains naturally occurring:

• Plant protein
• Amino acids
• Natural fiber
• Essential minerals such as magnesium, calcium, and iron
• Complex carbohydrates

Because of this balanced composition, blends of Andean grains have traditionally been appreciated as nourishing everyday foods.

How to Prepare

The powder can be prepared in several simple ways.

Traditional preparation:

• Mix a small portion of powder with cold water
• Add the mixture to boiling water
• Cook briefly while stirring until smooth
• Add plant milk or sweetener if desired

Other ways to enjoy it:

• Blend into smoothies
• Mix into plant-based milk
• Add to oatmeal or porridge
• Incorporate into baking recipes

The flavor is warm, slightly nutty, and comforting.

Who This Is For

This traditional Andean blend is often chosen by:

• People interested in traditional foods from Peru
• Plant-based lifestyles
• Individuals exploring ancient grains
• Those seeking nourishing breakfast options
• Anyone interested in authentic Andean ingredients

Clean & Transparent

• Traditional Andean seed blend
• No artificial additives
• Plant-based ingredients
• Inspired by traditional Peruvian foods

Simple ingredients. Traditional inspiration. Respect for Andean heritage.